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CATEGORY: Restaurants & Cafes
TAGS: Vegan Friendly, Vegetarian Friendly, Locally Grown
Restaurant Menu - cafe-sunflower
Steamed Or Pan Fried Dumplings (6)
asian cabbage, carrots, tofu and black mushrooms.
broccoli, tomatoes and cheddar cheese with sun-dried tomato artichoke spread on a whole wheat pita.
Soy Nuggets (8)
golden crispy mock chicken with barbecue sauce and honey mustard.
Stuffed Mushrooms (4)
mushroom caps fi lled with soy, scallions and carrots in a miso mushroom sauce.
Fried Green Tomatoes
golden crisped tomatoes. served with hummus and chive oil.
Jamaican Limbo Plantains
served with black bean dip.
light, crispy-fried rolls fi lled with cabbage, carrots, onions and glass noodles. served with a fruity sweet and sour sauce and spicy mustard.
Vegan Artichoke And Spinach Dip
served with assorted olives and blue corn chips.
Portabella Mushroom Florentine
portabella mushroom cap fi lled with grilled spinach and cheddar cheese over a roasted shallot marinara sauce.
Black Bean Quesadilla
sweet corn, brown rice, sun-dried tomatoes, spinach and cheddar cheese.
Red Pepper Hummus
roasted red bell peppers, chickpeas, and tahini. served with pita triangles and vegetables.
Soup Du Jour
Sunfl Ower Box
spring rolls, stuffed mushrooms, steamed dumplings, soy nuggets and red pepper hummus.
Organic Mixed Greens
broccoli, cucumbers and tomatoes with balsamic vinaigrette on the side.
Roasted Beet Salad
organic greens, chevrine goat garlic cheese and pecans in balsamic vinaigrette.
Belgian Endive Salad
pear, purple onion, spinach, candied walnuts and gorgonzola cheese in aged sherry vinaigrette.
organic mixed greens, asparagus, granny smith apples, gorgonzola cheese, candied walnuts, shredded carrots, dried cranberries and herb croutons in a fresh thyme vinaigrette
Spicy Thai Salad
organic mixed greens, smoked tofu, edamame, shiitake mushrooms, and tomatoes topped with chopped peanuts and a spicy thai curry vinaigrette and sriracha sauce.
soy patty on a whole wheat bun. served with oven baked sweet potatoes and organic mixed greens.
Stir Fry Tofu In Ginger Sauce
snow peas, broccoli, zucchini, shiitake mushrooms, carrots, collard greens and tofu with brown rice
hearty soy veggie loaf and herb mashed potatoes with miso mushroom gravy. accompanied with grilled asparagus and spring rolls.
golden crispy soy chicken with broccoli, mushrooms, snow peas, zucchini, onion and bell pepper in a sweet and spicy sauce with brown rice.
Orzo Eggplant Lasagna
layers of baked portabella mushroom, eggplant, zucchini, oven roasted red pepper, orzo pasta, tofu ricotta and our own roasted shallot marinara topped with asparagus
Stuffed Acorn Squash
oven baked acorn squash fi lled with carrots, mushrooms, cranberries, red cabbage, spinach, mushroom, wild rice, navy beans, corn, walnuts, bean sprouts and collard greens.
grilled almond-crusted tofu, eggplant ratatouille and cucumber cream.
Southern Polenta Napoleon
grilled coconut cornmeal cake layered with artichoke hearts, portabella mushrooms, tofu, mock ham and julienne vegetables with a peach coulis
filled with kaboacha squash, spinach, grilled vegetable and tofu ricotta. served with roasted shallot marinara, mushrooms, spinach, tomatoes and green beans
Spicy Pad Thai Noodles
rice noodles, zucchini, green beans, red bell pepper, shiitake mushrooms, smoked tofu and bean sprouts, tossed in a coconut peanut sauce
Peppercorn Crusted Tempeh
with hearts of romaine and herb mashed potatoes over merlot balsamic reduction and topped with lemon oil.
Walnut Crusted Tofu Cutlet
seasoned collard greens, bean sprouts, anise scented rice and shiitake mushrooms in a sweet and spicy sauce.
grilled garden soy steak, smoked tofu, onion, red bell pepper, zucchini and mushrooms. served with fl our tortillas, lettuce and salsa
Kung Pao Soy Chicken
basil, brussels sprouts, zucchini, celery, purple onion, red bell pepper, scallions, peanuts, hot chili pepper and scallions with brown rice.
old-fashioned chocolate cake, carrot spice cake coconut layer cake, chocolate peanut-butter mousse cake, chocolate raspberry mousse cake
whole cakes are available for parties or takeout. three days notice is recommended
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