olwemg44now - localhost
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Crum's On Central

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Restaurant Menu - crums-on-central

Starters

Lemon Hummus
with pita wedges

 
$5.00

Fried Kalamata Olive

 
$5.00

Deviled Eggs(6)

 
$5.00

Grit Fries (6)
with rosemary ranch

 
$5.00

Marinated Olives

 
$5.00

Bruchetta

 
$5.00

Soup

New England Clam Chowder

 
$5.00

Soup Of The Day

 
$5.00

Salads

Fresh Herb Insalata
baby spring mix tossed in our house dijon vinagrette topped with feta, kalamata olives, strawberries, pine nuts, red peppers, and carrots

 
$5.00

Crum’s Wedge
topped with bacon, hard-boiled egg, cherry tomatoes, and red peppers with your choice of rosemary ranch, blue cheese or dijon vinagrette dressing

 
$5.00

Arugula Salad
topped with goat cheese, candied nuts and a seasonal fruit

 
$5.00

Starters

Portabella Fries
with rosemary ranch

 
$7.00

Grit Fries (6)
with rosemary ranch

 
$7.00

Marinated Olives

 
$7.00

Bruchetta

 
$7.00

Shrimp Risotto Croquettes (4)
with a citrus beurre blanc

 
$7.00

Crab Cakes (4)
with crum’s jalapeno slaw and remoulade sauce

 
$7.00

Mussels
smoked tomato and fennel broth. a house favorite

 
$7.00

Chipotle Smoked Chicken Wings (8)

 
$7.00

Crummy Shrimp (6)
coconut shrimp with a pineapple marmalade

 
$7.00

Stuffed Mushrooms (4)
bacon wrapped and seafood stuffed

 
$7.00

Tuna Wontons
sashimi tuna diced with basil vinagrette, capers, tomatoes, pine nuts and parmesan cheese in fried wonton cups

 
$7.00

Entrees A

Chicken Pasta Primavera
grilled chicken sliced over brown rice gluten free pastawith julienned vegetables in a pesto white wine sauce

 
$17.00
Make It Vegetarian For (less)
$2.00

Chicken Florentine
a pan-fried schnitz of chicken smothered with spinach and gruyere cheese, served over mashed potatoes with a side of broccoli

 
$17.00

Pan Seared Salmon
7 oz, salmon steak served over a mixed vegetable ratiouille with a tomato vinagrette

 
$17.00

Meatloaf
veal, pork & beef meatloaf served over mashed potatoes with a side of green beans

 
$17.00

Entrees B

Shrimp And Grits
shrimp, forest mushrooms, arugula, and smoked tomatoes in a light cream sauce over a peppered grit cake

 
$19.00

Baked North Georgia Trout
boneless trout served with roasted yukon gold potatoes, asparagus, and a dijon vinagrette

 
$19.00

Pork Pasta
house smoked pulled pork tossed in a rustic garlic cream sauce served over papperdelle pasta

 
$19.00

Pork Loin Chop
grilled and served with scalloped potatoes and green beans

 
$19.00

Entrees C

Quail And Grits
three jalapeno stuffed quail breasts, wrapped in bacon and finished with crum’s barbecue sauce, served with pepper cheese grits with broccoli

 
$21.00

Scallops
served on sweet onion risotto topped with a lemon vinagrette and shaved parmesan

 
$21.00

12 Oz. Ribeye
served over roasted garlic mashed potatoes, asparagus, and topped with onion rings

 
$21.00

Wood Fired Pizza Oven

Wood Fired Pizza Oven

 
$8.00

Toppings A
pepperoni, caramelized onions, roasted garlic, roasted peppers, forest mushrooms, roasted tomatoes, spinach, broccoli, kalamata olives, jalapeño, feta, mozzarella, pepperoncini, blue cheese, ground beef

 
$0.80

Toppings B
shrimp, italian sausage, meatballs, smoked chicken, arugula, pineapple, ham, bacon, pulled pork, squash casserole, crab meat, buffalo mozzarella, artichoke hearts

 
$1.25

House Pizzas

Jen’s Pizza
cajun shrimp, arugula, jalapeño, caramelized onions, and bacon

 
$10.00

Veggie Pizza
pesto base, caramelized onions, roasted peppers, spinach, artichoke hearts, and forest mushrooms

 
$10.00

Pizza Crum
roasted garlic, jalapeño, meatballs, and feta

 
$10.00

Blue Pig Pizza
pulled pork, blue cheese, roasted garlic, caramelized onions, and capers

 
$10.00

Sunshine Pie
squash casserole, bacon, feta, and caramelized onions

 
$10.00

Desserts

Bourbon Pecan Pie

Ice Cream De Jour

Crème Brule Decadent

Chocolate Layer Cake

Customer Reviews

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1855 Central Ave
Augusta, GA

TODAY

SUN 4:30pm - 10:00pm
TUE 4:30pm - 10:00pm
WED 4:30pm - 10:00pm
THU 4:30pm - 10:00pm
FRI 4:30pm - 10:00pm
SAT 4:30pm - 10:00pm