olwemg44now - localhost
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Magnolia Bistro

Since our beginning in 2006, Magnolia Bistro has been committed to the environment. We are proud to have been the first Green Certified Restaurant in Vermont, and our actions reflect these values on a daily basis.
Here are few of the ways we're working to lessen our impact and support our local economy in the process:
Purchasing organic grains, corn and soy to avoid GMO products
Over 90% of our waste is recycled or composted
We have 10 Energy Star rated appliances
We are proud members of the Vermont Fresh Network and work closely with local farms and food purveyors

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CATEGORY: Restaurants & Cafes, Catering

TAGS: Featuring local, organic, vegetarian, vegan, gluten-free and meat-loving in Burlington, Vermont, gluten free almond pancakes, Vegan Friendly, Vegetarian Friendly, Gluten Free, American


Restaurant Menu - magnolia-111

Starters, Soups & Salads

Banana Bread
Baked in house with Fair Trade Organic bananas. Served warm with cranberry cream cheese

 
$5.00

Vermont Cheese and Fruit Plate
Assortment of Vermont cheeses and seasonal fruit

 
$8.00

Homemade Seasonal Bread
Made from the highest quality organic ingredients available this time of year

 
$5.00
Full Loaves Available To Go For
$15.00

Caesar Salad
Served with a house-made vegan Caesar dressing with crisp romaine and croutons

 
$8.00

Mesclun Mix Salad
Served with goat cheese, craisins, walnuts, apple and balsamic berry

 
$8.00

Caprese Salad
Local fresh mozzarella, tomato and basil stacked and topped with a balsamic reduction

 
$8.00

Spinach Salad
Spinach, goat cheese, almonds, roasted red pepper, and sauteed mushrooms tossed in balsamic dressing

 
$8.00

Cobb Salad
Served with romaine lettuce, avocado, carrots, cucumbers, hardboiled egg, tomatoes and blue cheese crumbles

 
$10.00

Homemade Soups
Inquire about our current offerings

Cup
$3.00
Bowl
$5.00

Salad Additions

Chicken Salad

 
$4.00

Grilled Chicken

 
$4.00

Marinated & Grilled Seitan

 
$4.00

Cured Salmon

 
$4.00

Steak

 
$5.00

Tofu Scrams & Omelets

Western Scram
A mix of tofu, herbs, chilé sauce, cheese and tortilla chips, topped with sour cream and salsa

 
$9.00

Sesame Scram
Tofu, carrots, asparagus, onions and garlic blended together with sesame oil and seeds to make a healthy tofu treat

 
$9.00

Coconut Peanut Scram
Tofu, bell peppers, carrots, broccoli and sugar snap peas tossed with our creamy coconut peanut sauce.

 
$9.00

Vermont
Maple sausage, cheddar cheese and apples-all the best of Vermont in one bite

 
$9.00

Mexican
Chipotle black beans, cheddar, onions, bell peppers and jalapeños - topped with sour cream and salsa

 
$10.00

North Carolina
Southern barbeque pulled pork and Vermont cheddar

 
$10.00

California
Organic avocado, grated carrots, veggie sausage and tomatoes

 
$9.00

Meat Lovers
Maple sausage, bacon and cheddar cheese

 
$9.00

Caprese
Maple Brook Farms mozzarella with fresh basil and tomato

 
$10.00

Localvore
A seasonal mix of local ingredients, inquire about our current offering

 
$10.00

Griddle Goodies

Oatmeal Pancakes
A hearty pancake made with rolled oats. add organic chocolate chips, organic coconut or seasonal fresh fruit - $2.25

 
$8.00

Lemon Ricotta Pancakes
This delicate almost crepe-like pancake is the perfect start to your day. Topped with sweet mascarpone

 
$8.00

Belgium Lime Waffle
A hint of lime to zest up your meal - Served with fresh fruit

 
$10.00

Cinnamon Swirl Bread French Toast
House made swirled organic cinnamon swirl bread in our own french toast wash

 
$8.00

Banana Bread French Toast
Our homemade banana bread with our deliciously different french toast wash

 
$8.00

Seasonal French Toast
Our delicious seasonal bread transformed into a French toast - Served with maple whipped cream

 
$9.00

Gluten Free Almond Flour Pancakes
Delicious high protein pancakes - Served with a side of fresh fruit

 
$13.00

Specialty Plates

Magnolia Eggs Benedict
Organic sourdough with tomato and spinach topped with our own lemon cayenne hollandaise - Served with hash browns

 
$10.00

Bo Knows Breakfast
One oatmeal pancake, two eggs, hash browns, toast, and choice of applewood smoked bacon, maple sausage or veggie sausage

 
$12.00

Steak & Eggs
Marinated local steak served with two eggs any style, hash browns and toast

 
$12.00

The Classic
Two eggs any style, served with toast, hash browns, and choice of applewood smoked bacon, maple sausage or veggie sausage

 
$8.00

Breakfast Burrito
A toasted flour tortilla filled with our chipotle black beans, scrambled eggs and cheddar, topped with sour cream and salsa

 
$10.00

House Cured Salmon
Citrus salt cure served on a bed of greens and hash browns with dill créme fraîche

 
$10.00

Crispy Steel Cut Oatmeal
Topped with seasonal fruit - Served with pure Vermont maple syup

 
$7.00

Meat Hash
Combination of potatoes and seasonal local ingredients, served with two eggs any style and toast

 
$12.00

Housemade Granola
Inquire about our current recipe

 
$5.00

Fruit Parfait
Homemade granola with local greek yogurt and seasonal fresh fruit

 
$6.00

Sandwiches

Philly Seitan
Grilled Sheffield Farms seitan and melted cheddar served with garlic mayo, lettuce, tomato and onion

 
$9.00

Tarragon Chicken Salad
Free range chicken salad served with lettuce, tomato, onion and cranberry mayo

 
$10.00

Southwest Veggie Burger
A blend of beans, corn, carrots, red peppers and cilantro. Served with Cajun mayo

 
$9.00

Tuscan Stuffed Portabello Sandwich
Baked then topped with chevre, roasted red pepper, garlic and shallots

 
$9.00

Caprese Sandwich
Fresh mozzarella, tomato and basil with balsamic mayo and a balsamic reduction drizzle

 
$9.00

Open-Face Steak Sandwich
Local, marinated steak topped with mushrooms, onions and cheddar cheese, with Cajun mayo

 
$11.00

The Incredible Mr. Limpett
A vegan specialty: a tuna salad sandwich minus the tuna. Complete with diced pickles, red onions and spices

 
$9.00

Sheffield Seitan Reuben
Sheffield Farms seitan, local sauerkraut, melted swiss and homemade thousand island dressing

 
$9.00

Curry Tuna Melt
A blend of curry, cashew and tuna served warm with melted cheddar, tomato and onion

 
$9.00

Cuban Sandwich
Vermont Family Farms pulled pork with melted swiss cheese, ham, pickles and mustard

 
$11.00

Sides

Fruit Plate

 
$5.00

Side Fruit

 
$3.50

Hash Browns

 
$3.00

Side Salad

 
$3.00

Kale

 
$3.00

Broccoli

 
$3.00

Seasonal Quinoa Salad

 
$3.00

Add Extra Egg

 
$1.50

Chipotle Black Beans

 
$3.00

Bacon

 
$3.00

Maple Sausage

 
$3.00

Veggie Sausage

 
$3.00

Toast
Organic sourdough, whole wheat, rye, cinnamon swirl or gluten free

 
$2.00

Customer Reviews

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1 Lawson Lane
Burlington, VT

TODAY 7:00am - 3:00pm

SUN 8:00am - 3:00pm
MON 7:00am - 3:00pm
TUE 7:00am - 3:00pm
WED 7:00am - 3:00pm
THU 7:00am - 3:00pm
FRI 7:00am - 3:00pm
SAT 8:00am - 3:00pm