olwemg44now - localhost
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11 Maple Street

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Restaurant Menu - 11-maple-street-restaurant

Small Plate

Jorge Ordonez
moscatel mixed olives.

 
$5.95

Curtis Heritage Rhone Cuvee
focaccia with escarole, eggplant, fontina, oven dried tomato.

 
$10.95

Mulderbosch Chenin Blanc
roasted beets with pecorino, laurel chenel goat cheese and greens, walnut vinaigrette.

 
$10.95

Zaca Mesa Viognier
mixed greens with porcini vinaigrette, maytag bleu cheese, pecans.

 
$9.95

Zind Humbrecht Pinot D'alsace
thai conch and tuna salad.

 
$10.95

Plungerhead Zinfandel
pan fried caicos conch with balsamic vinegar and lime.

 
$15.95

Elk Cove Pinot Gris
wood grilled dry sea scallops with roasted cherry tomato, caper and olives.

 
$13.95

Furlan Ribolla Gialla
warm escarole salad, crispy calamari, fennel, white beans, parmesan.

 
$11.95

Chateau Tuileries
frog legs with leek, anchovy and roasted pepper crostini, red kale salad.

 
$10.95

Bokish Lodi Rosado
provencale fish stew with artichoke crostini, lemon aioli.

 
$13.95

Turnbull Sauvignon Blanc
fresh softshell crab with roasted pepper tonnato, sicilian relish, capers.

 
$18.95

Turkey Flat Barrosa Rose
wood grilled cuttlefish with wild ramp aioli, spicy mango aioli, anchoiade.

 
$13.95

Indaba Chardonnay
sauteed maine spotted skatewing with baja bay scallops, tomato, capers, olives, herb beurre blanc.

 
$12.95

Keenan Chardonnay
wood grilled rare tasmanian ocean salmon with bok choy, shiitake mushroom, dashi beurre blanc.

 
$15.95

St. Urbans-hof Riesling
slow cooked northwest sturgeon with tea leaf"salad, ponzu aioli.

 
$14.95

Living Jewel Chilled Sake
lemongrass tuna with thai black rice and squid fritters.

 
$15.95

Cesari Mara Ripasso
crispy quail with feta, cucumber and watermelon salad, spicy aioli.

 
$14.95

Newton Claret
braised short ribs with root vegetables, black truffle.

 
$13.95

Paul Hobbs Malbec
wagyu hanger steak with onion rings, salsa verde.

 
$15.95

Babcock Cabernet Sauvignon
wood grilled elk tenderloin, shallots, portabello mushrooms, port wine.

 
$18.95

Archetype Shiraz
thai style wild boar ribs with brown basmati, mango.

 
$11.95

Verget Chablis
blue crab cake with fried green tomato, carrot reduction.

 
$14.95

Large Plates

Pan Roasted Local Pompano With Grilled Saltwater Prawns
crispy eggplant, orange saffron essence

 
$40.00

Pan Seared Yellow Fin Tuna With Carolina Gold Rice
grilled mushrooms, wild ramps, anson mills slow roasted polenta

 
$45.00

Wood Grilled Grass Fed Beef Tenderloin With Port Wine
potato fritters, black truffle cheese fondue

 
$35.00

Billed Natural Duck Breast And Buck Leg Conf It With Root Vegetable Mash
pecans, and caramelized pear essence

 
$32.00

Wood Grilled North American Elk Tenderloin With Roasted Faro And Butternut Squash
porcini sauce

 
$45.00

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3224 Northeast Maple Avenue
Jensen Beach, FL

TODAY

SUN 5:30pm - 9:30pm
WED 5:30pm - 9:30pm
THU 5:30pm - 9:30pm
FRI 5:30pm - 9:30pm
SAT 5:30pm - 9:30pm