olwemg44now - localhost
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Antonia's Restaurant

ÔÇïWelcome to a Key West landmark, equally appreciated by our loyal resident guests and our hungry visitors, some for the first time and many others dropping by year after year making Antonia's part of their vacation tradition. We proudly serve classic Italian cuisine, handmade pasta created in-house daily, finely crafted sauces, pristine local seafood, choice chops and steaks, decadent deserts, a Wine Spectator award-winning wine list representing the best of both the old world and the new, and a carefully curated full bar.

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Restaurant Menu - antonias-northern-italian-cuisine

Antipasti

Bruschetta Toscana
Baked ciabatta bread topped with marinated ripe red and yellow tomatoes

 
$9.00

Carpaccio
Thinly sliced beef tenderloin with arugula Peccorino cheese, balsamic gastrique

 
$14.00

Caprese
Homemade mozzarella cheese, tomatoes, basil and extra virgin olive oil

 
$11.00

Souffle' al Caprino
Warm goat cheese soufflé served with pan-seared asparagus, baby green beans, carrots, Belgian endive and roasted tomato vinaigrette

 
$12.00

Calamari in Brodetto
Grilled and sliced baby squid with spicy tomato sauce, garlic, a touch of red pepper, olive oil and parsley

 
$11.00

Antipasto Italiano
A variety of Italian cured meats, imported cheeses, pickled vegetables and olives

 
$14.00

Soups of the Day

Pasta

Fettuccine alla Checca
Homemade fettuccine, homemade mozzarella cheese, fresh tomato, olive oil and basil

 
$19.00

Gnocchi del Giorno
Homemade potato gnocchi with your choice of sauce: Gorgonzola cream, meat ragu, or pesto

 
$21.00

Linguine ai Gamberi
Homemade linguine, Key West Shrimp, fresh tomato, olive oil, garlic and a touch of red pepper

 
$26.00

Fettuccine al Profumo di Tartufo
Homemade fettuccine, asparagus, Shiitake and button mushrooms, truffle oil and slivered Parmesan cheese

 
$20.00

Linguine alle Vongole
Homemade linguine, littleneck clams, olive oil, garlic and a touch of red pepper, choice of white wine or fresh tomato sauce

 
$23.00

Lasagne Verdi Pasticciate
Layers of homemade spinach pasta with tomato meat sauce, béchamel and cheese, au gratin

 
$19.00

Pesce

Dentice del Giorno
Yellowtail snapper served with potato puree fresh vegetable and a choice of sauces: fresh roma tomato and black olive, or meuniere with pine nuts or caper, anchovy and cream

 
$30.00

Pesce alla Griglia
Grilled fish of the day served over baby arugula salad with marinated red and yellow tomatoes, fresh salsa verde and potato puree

Zuppa di Pesce
Lobster, littleneck clams, shrimp, scallops, squid and fish sautéed and simmered in a spicy tomato sauce, served with toasted bread

 
$30.00

Filetto di Dentice alla Mediterranea
Yellowtail snapper pan-seared and braised with watercress, Belgian endive, radicchio, arugula, fennel, baby artichokes, and white wine with potato puree

 
$29.00

Carne

Petto di Pollo alla Valdaostana
Breast of chicken stuffed with Prosciutto, Fontina cheese and asparagus, panseared and served with a Marsala wine and veal glace reduction, roasted potato and vegetables

 
$26.00

Piccatina di Vitello
Veal medallions sautéed in white wine, lemon and butter, served with potato puree and vegetables

 
$29.00

Ossobuco di Agnello
Lamb shank braised with vegetables and red wine, served over potato puree with gremolata (garlic, grated lemon peel and parsley)

 
$34.00

Costolette di Agnello
Rack of lamb chops pan-sautéed served with a sauce of balsamic vinegar, dates, shallots, veal glace and feta cheese: with roasted potatoes and fresh vegetables

 
$35.00

Filetto di Suisi
Center-cut filet mignon grilled and topped with a composed butter of herbs and goat cheese with Prosciutto, served over arugula with a port wine sauce and caramelized pears

 
$34.00

Insalate

Insalata Mista
Organic mixed baby lettuce, arugula, red radicchio and tomatoes, with balsamic vinaigrette

 
$8.00

Insalata d'Autunno
Organic arugula, smoked Prosciutto, toasted walnuts, grapes and shaved pecorino Romano cheese with a caramelized pear balsamic vinaigrette

 
$12.00

Antonia's Caesar
Salad Romaine hearts with a mustard and garlic vinaigrette, petite croutons, shaved parmesan cheese and cured white anchovies

 
$10.00

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615 Duval St
Key West, FL

TODAY 6:00pm - 11:00pm

MON 6:00pm - 11:00pm
TUE 6:00pm - 11:00pm
WED 6:00pm - 11:00pm
THU 6:00pm - 11:00pm
FRI 6:00pm - 11:00pm
SAT 6:00pm - 11:00pm
SUN 6:00pm - 11:00pm