Located one block north of the historic Santa Fe Plaza, in the heart of the chic Destination Marcy Street district, and a local favorite since 1996. In the same year Il Piatto was named Top 20 Best New Restaurants by Esquire Magazine, and in 2013, voted Best Restaurant by Edible Magazine, as well as a 2013 Gayot ├ö├ç┬úTop Spot -Top Romantic Spots├ö├ç├ÿ . Besides the Four Stars in the Albuquerque Journal, Il Piatto has also been featured in numerous local and national publications. Boasting an authentic Italian farmhouse dÔö£┬«cor complete with a custom wine cave, wine bar, private banquet facility and sidewalk patio. A leader and proud participant of Farm to Table, Il Piatto sources its ingredients directly from local farms, dairies and ranches.
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