olwemg44now - localhost
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Black Creek Bistro

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Restaurant Menu - black-creek-bistro

Appetizers

Bistro Fries With A Duo Of Sauces
crispy shoestring hand cut french fries, sea salt and fresh cracked pepper with white truffle aioli and spicy ketchup

 
$6.00

Salmon Cakes With Creole Mustard Sauce
house made salmon cakes, sauteed baby spinach and creole mustard sauce

 
$8.00

Spicy Olives & Tapenade On Toast
with chilies, oregano, garlic and extra virgin olive oil

 
$7.00

Fried Brie
herb breaded brie with berry medly and toast points

 
$9.00

Hummus Plate
grilled pita and fresh vegetables, house made hummus and tabouli

 
$7.00

Firecracker Shrimp
spicy thai chili sauteed shrimp with garlic/jalapeno/red onion sauce

 
$9.00

Duck Tostada
hand pulled slow braised duck, charred pablano salsa, avocado, white beans & pickled red onions

 
$8.00

Soups And Salads

Soup Of The Day

Cup
$3.00
Bowl
$4.00

Bistro Salad
fresh greens, house garlic croutons, parmesan and creamy garlic zing caesar dressing

 
$6.00

Apple Salad
fresh greens tossed with tarragon vinaigrette, sliced ohio apples, topped with toasted almonds and shredded goat cheese

 
$6.00

Small Plates

Slow-roasted Duck Gnocchi
potato dumplings with cranberries, slow braised - hand pulled duck, and a light garlic cream sauce ( it made us famous)

 
$16.00

Risotto Du Jour
risotto made with chefs whimsy

 
$13.00

Coriander Crusted Tuna Medallions
served over sticky ginger rice with a fresh cucumber salad and a honey dijon buerre blanc

 
$18.00

Large Plates

Seared Day Boat Scallops
seared scallops on a bed of portabella mushroom risotto surrounded by a charred tomato emulsion

 
$24.00

Salmon Over Ravioli
herb grilled salmon filet over asiago and sun dried tomato ravioli with a lemon butter sauce topped with sun dried tomatoes and fresh greens

 
$28.00

Ohio Pasture Raised Ribeye
grilled classic topped with crisp fried onions, served on a bed of crispy shoestring fries with a truffle aioli & red wine demi-glace

 
$29.00

Stuffed Pork Tenderloin
seared pork tenderloin filled with dried fruit/bacon/apple stuffing, served with apple bacon demi-glaze and accompaniments du jour

 
$24.00

Pasta Lockwood
plum tomatoes, garlic, basil, crushed red pepper, spinach, tossed with linguine and chardonnay broth, topped with parmesan cheese

 
$14.00

Dry Rubbed Cornish Hen
grilled and topped with a mint citrus salsa, served with accompaniments du jour

 
$18.00

Duo Of Lamb
two lamb porterhouse steaks in a mint citrus marinade, flash grilled & topped with a sweet bacon balsamic reduction, served with accompaniments du jour

 
$24.00

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51 Parsons Avenue
Columbus, OH

TODAY

MON 11:00am - 10:00pm
TUE 11:00am - 10:00pm
WED 11:00am - 10:00pm
THU 11:00am - 10:00pm
FRI 11:00am - 11:00pm
SAT 4:00pm - 11:00pm