Field of Greens
Vegetarian & vegan dishes, including raw & macrobiotic items, in a relaxed, counter-serve setting.
NOT RATED YET
CATEGORY: Restaurants & Cafes
TAGS: Vegetarian Friendly, Wi-Fi
Restaurant Menu - field-of-greens-3
bbq soy patty, shitake mushrooms with lettuce, tomato, sprouts, crispy basil crusted bean curd & mayo.can be made vegan
grilled sliced portabella mushroom with jack cheese, basil pesto, mayo, lettuce, tomato, onion, & sprouts. can be made vegan $ gluten free.
Wild Salmon Burger
wild grilled salmon patty, lettuce, mayo, tomato, pickles, sprouts and onions with lemon drill dressing.
Vegan Macrobiotic Platter @#
steamed vegetable medley, kale with miso sauce, organic brown rice, daily beans, a tofu quiche, pickled daikon and seaweed with a cup of miso soup.
Zucchini & Squash Quesadillas
grilled zucchini and squash, pico de gallo, jack cheese in a organic whole wheat tortilla, served with a side of salad. can be made vegan.
Wild Grilled Salmon #
alaskan wild salmon fillet grilled served with organic brown rice, fresh asparagus, red radish pico de gallo, green salad and lemon dill sauce.
Vegan Green Pasta-new
prima vera gluten free pasta served with steamed vegetables tossed in pesto and garlic sauce.
Veggie Burrito And Salad
grilled vegetables, ground soy, brow rice, beans, and garlic sauce wrapped in a whole wheat tortilla and topped with guacamole, and red radish pico.
Vegan Veggie Platter @#
steamed vegetable medley of broccoli, cauliflower, carrots, zucchini & squash on organic brown rice, daily beans, steamed kale and grilled tofu topped with creamy miso sauce.
Vegan Green Bean Hummus Wrap @
fresh green beans, grilled soy ham and hummus wrapped in a whole wheat tortilla served with salad. vegan, low fat
Vanilla Soy Ice Cream
Apple Maple Granola Crumblew/ Soy Ice Cream
Chocolate Tofu Pie
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