olwemg44now - localhost
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Elf Caf??

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CATEGORY: Restaurants & Cafes

TAGS: vegan Middle East restaurant , Vegan Friendly, Vegetarian Friendly, Locally Grown


Restaurant Menu - elf-caf

Starters

Fool Mudammas
big egytian style organic fava beans cooked in lemon and garlic served with warm pita

 
$12.00

Baked Rodopa Sheep Feta
wrapped in grape leave with roasted tomatoes and pil cured olives

 
$13.00

Vegan Fondue
pan roasted organic vegetable served with organic walnut romesco for dipping

 
$10.00

Tahini Avocado Puree
creamy avocado hummus served with garlic and warm pita. with cucumber slices

 
$9.00

Spiced Mantequilla De Murcia Olives
with roasted organic almonds and rosewater infused organic dates

 
$7.00

Cornmeal And Herb Dusted Organic Buffalo Oyster Mushrooms
served spicy with house harissa, marinated celery salad and bleu cheese reduction

 
$11.00

Vegan Shwarma Sandwich
homemade organic naan flatbread topped with a layer of smokey garlic hummus, crispy roasted organic oyster mushroom and our lebanese cabbage salad

 
$16.00

Labneh
homemade soledad goat yogurt cheese dip with dat kalamata olive tapenade served with warm pita

 
$12.00

Salads

Spicy Moroccan Kale Salad
raw organic kale massaged with lemon juice and served with moroccan charmoula dressing, avocado, house harissa and sheep feta

 
$13.00

Lebanese Cabbage Salad
a middle eastern style coleslaw of organic cabbage, dried mint, sumac, zaatar, garlic and lemon

 
$8.00

Fresh Citrus Kale Salad
raw organic kale with avocade, hemp seeds and dressed with lemon, organic, grapefruit and tamari

 
$12.00

Elf Salad
organic mixed greens with organic roasted vegetable, avocado, olives, dill and balsamic vinaigrette

 
$10.00

Roasted Beef And Soledad Goat Labne Salad
served with organic micro and port reduction

 
$12.00

Main Course

Wild Exotic Mushroom Risotto
organic acquerello carnaroli risotto with seasonal organic wild exotic mushroom and san joaquin gold cheese from fiscalini farmstead

 
$22.00
Vegetarian
$19.00

Collard Green Dolma
organic collard leaf stuffed with grilled organic portobello and king oyster mushroom farce. served with risotto croquettes in tomato coulis, roasted organic vegetable and housemade soledad goat yogurt tzatziki

 
$19.00

Moroccan Vegetable Tagine
farmer's market fresh moroccan style vegetable stew served over organic quina spiced with ras-al-hanout. served with a side of spicy housemade harissa

 
$15.00

Savory Crepe
a rich chickpea flour crepe filled with organic spinach and onion gratin and served with housemade chevre butter and wild arugula salad

 
$18.00

Vegan Shish Kabob
skewers of clay baked organic king oyster mushroom with roasted organic vegetable and salmon dill basmati rice. served with a side of smoky hummus and moorish roasted dates

 
$17.00

Organic Roasted Beet And Braised Fennel
served with organic saffron dill basmati rice, port reduction and stone mustard emulsion

 
$16.00

Pappardelle
traditional italian egg pasta with house walnut basil pesto and organic maitake mushrooms

Baked Tart with thyme and garlic
organic housemade puffed pastry served on a bed of organic mixed greens stuffed with your choice of 2 or 3 (add $1) of the following: roasted tomatoes, crimini mushrooms, braised leeks, rosemary potatoes, carmelized onions, sheep feta, blue cheese or smoked mozzarella

 
$15.00

Customer Reviews

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2135 West Sunset Boulevard
Los Angeles, CA

TODAY

SUN 6:00pm - 11:00pm
WED 6:00pm - 11:00pm
THU 6:00pm - 11:00pm
FRI 6:00pm - 11:00pm
SAT 6:00pm - 11:00pm