olwemg44now - localhost
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Talula's Garden

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CATEGORY: Restaurants & Cafes

TAGS: Sheep/ Goat/ Cow Cheese collection, Dinner, Desserts, Pennsylvania Turkey, Fresh Pressed Carrot Juic, Vegan Friendly, Vegetarian Friendly, Locally Grown, Gluten Free, Raw Paleo, American, Patio, Organic Wine


Restaurant Menu - talulas-garden

Beginning

Warm Mushroom Soup
fresh kennett mushrooms, two minute egg, fines herbs, and toasted brioche

 
$11.00

Hot Dixie Prawns
red pepper romesco, almonds, cucumber salad, olive oil, lime, and fresh mint

 
$16.00

Raw Tuna Crudo
sea salt, citrus marinated lancaster beets, radishes, caviar, fresh horseradish dressing

 
$16.00

Glazed Colorado Lamb Belly
pickled baby carrots and turnips, fragrant citrus, spices, and garlic-olive-oil hummus

 
$14.00

Orchard Pear Salad
red watercress, endive, walnuts, port pears, point reyes blue cheese, and poppy seed dressing

 
$13.00

Exotic Mushroom Pâté En Croute
speck, fried chicken wing, sunny quail egg, and pickled mushrooms and shallots

 
$12.00

Torchon Of Hudson Valley Foie Gras
fragrant quince, moscato gelée, honey-crisp apple, and black pepper streusel

 
$16.00

Main

Lancaster Chicken
roasted brussels sprouts, sweet fingerling potatoes, pomegranate, and maple scented chicken jus

 
$28.00

Pan-roasted Eastern Shore Striped Bass
fragrant yellow curry sauce, roasted pumpkin, swiss chard, and dried currants

 
$28.00

Lemon Glazed New England Scallops
spiced sardinian couscous, pickled broccoli, chervil, mint, and tangy yogurt

 
$29.00

Muscovy Duck Breast
crispy leg confit, golden pears, mustard greens, natural duck jus, lentils, and savory vanilla syrup

 
$28.00

Block Island Swordfish
charred fennel, kale, poached potatoes, leek purée, and green olive-pine nut tapenade

 
$29.00

Little(vegetable(dishes

Maple Glazed Brussels Sprouts
leeks, cider, and alpine cheese

 
$8.00

Marinated Beets
almonds, herbs, citrus, and talula’s ricotta

 
$8.00

Fresh Fall Broccoli
cipollini onion, and anchovy vinaigrette

 
$8.00

Smashed Salt-roasted Potatoes
buttermilk, and chives

 
$7.00

Roasted Mushrooms Galore
fines herbs, shallots, and butter

 
$8.00

Cheese - Not Your Granny’s - Six New Takes On Tradition

Vermont Butter And Cheese Company “cremont” (goat, Vt)

 
$18.00

Vintage Gouda (cow, Holland)

 
$18.00

Meadow Creek Dairy “grayson” (cow, Va)

 
$18.00

Westfield Farm “smoked Capri” (goat, Ma)

 
$18.00

Artequeso Rosemary Manchego (sheep, Spain)

 
$18.00

Cheese - Bring On The Funk - Six That’ll Tear The Roof Off

Cypress Grove “humbolt Fog” (goat, Ca)

 
$18.00

Taleggio (cow, Italy)

 
$18.00

Époisses De Bourgogne (cow, France)

 
$18.00

Sprout Creek Farm “batch 35” (cow, Ny)

 
$18.00

Le Fromage D’oka (cow, Canada)

 
$18.00

Sweets

Little Sweet Ricotta Doughnuts
cinnamon chantilly and chocolate-hazelnut sauce

 
$9.00

Caramel Apple Tarte Tatin
cabot clothbound cheddar, honeycrisp apples, and cranberry sorbet

 
$9.00

Chocolate Pudding Tart
pumpkin ice cream and candied pecans

 
$9.00

Warm Fig Pudding
butterscotch sauce and tangy yogurt-rosemary ice cream

 
$10.00

Ripe Orchard Pear Sorbet
cranberry and white chocolate granola

 
$8.00

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210 West Washington Square
Philadelphia, PA

TODAY 5:00pm - 10:00pm

SUN 5:00pm - 10:00pm
MON 5:00pm - 10:00pm
TUE 5:00pm - 10:00pm
WED 5:00pm - 10:00pm
THU 5:00pm - 10:00pm
FRI 5:00pm - 11:00pm
SAT 5:00pm - 11:00pm