Jyoti-Bihanga is a vegetarian restaurant owned and operated by students of spiritual master Sri Chinmoy. We aspire to create a small corner of the world that is inundated with the spirituality
NOT RATED YET
CATEGORY: Restaurants & Cafes
TAGS: Vegetarian and gluten free restaurant in North Park, San Diego, CA, Vegan Friendly, Vegetarian Friendly, Gluten Free, Patio
Restaurant Menu - jyoti-bihanga
Never Say No Nachos
Corn chips with jack cheese, refried beans, guacamole, sour cream and salsa, with chopped tomato and scallions sprinkled on top.
Our fresh homemade hummos on a bed of lettuce served with cucumbers and grilled multi-grain tortilla.
Breaded vegetarian nuggets with homemade BBQ sauce.
Portabello Mushroom Quesadilla
Grilled marinated portabello mushroom strips with cheese in a whole wheat tortilla, served with a side of refried beans and salsa.
A whole wheat tortilla filled with jack cheese plus sides of fresh salsa, refried beans, and scallions.
Soups And Salads
Lettuce, sprouts, tomatoes, carrots, cucumbers, and beets with your choice of salad dressing.
A tasty array of green leaf lettuce, cucumbers, tomatoes, red onion, red bell peppers, feta cheese, kalamata olives, with lemon tahini dressing.
Mixed greens, cranberries, walnuts (glazed in pure organic maple syrup), gorgonzola cheese, and mandarin slices with lemon tahini dressing on the side.
Grilled Chicken Salad
Grilled marinated mock chicken with lettuce, red bell peppers, red onions, tomatoes, cucumbers and scallions. Served with Lemon Tahini salad dressing.
Enchanted Garden Salad
A mountain of vegetables including organic sprouts, tomatoes, cucumbers, carrots, beets, broccoli, red peppers, zucchini, and mushrooms over green leaf lettuce, with sunflower seeds and choice of dressing. (Raw with Cucumber Citrus dressing)
Soup and Salad Combo* **
A bowl of soup with a slice of grilled organic 9-grain bread, and a dinner salad.
Bowl of Soup* **
w/ toasted organic 9-grain bread.
Cup of soup
Our most famous creation makes a delicious sandwich: a baked soy, grain and seasoning blend topped with a tangy red sauce and served on bread with lettuce, tomato, sprouts, and tofu-tamari sauce. Vegan style also available.
A Jyoti-Bihanga favorite! A meaty soy protein patty with melted jack cheese, red onion, lettuce, tomato, sprouts, pickles and mayo-tamari sauce served on a bun.
A New York classic. Made with marinated tempeh, swiss cheese, grilled sauerkraut, red onion and russian dressing, served on bread.
Peace, Light and Bliss in the form of a tasty patty we make from scratch with lettuce, organic sprouts, tomato, pickles and tofu-tamari sauce, served on a bun.
BBQ Mock Duck Sandwich
Mock duck sautéed with our homemade BBQ sauce served on bread with lettuce, tomato and sprouts.
Pure and simple. Fresh avocado slices over grated jack cheese with lettuce tomato and sprouts served on bread.
BBQ Bacon Sandwich
Strips of grilled mock bacon with jack cheese, BBQ sauce and with lettuce, tomatoes and mayo-tamari spread. Served on bread.
The chef’s daily inspiration chosen from gourmet international recipes. Call for today’s special!
Our best seller! Brown rice, grains, eggs, ricotta cheese, tofu and spices are blended together and baked, then topped with a tangy tomato-based sauce. Served with mashed potatoes, mushroom gravy and toast. Vegan Neatloaf - A delicious version of the original with no eggs or ricotta cheese.
Our “not too spicy” Indian curry of the day with brown rice, sweet apple chutney and organic whole wheat chapati bread.
A Jyoti-Bihanga Classic! Onions, zucchini, broccoli, red peppers, mushrooms, carrots, and brown rice sauteed in tamari, on a bed of lettuce surrounded by tomatoes, cucumbers, and organic sprouts with a side of blue cheese dressing.
Thai Stir Fry**
Stir fried fresh garden vegetables, organic tofu and nuts in a tasty Thai peanut sauce. Served with a heaping scoop of steamed brown rice.
Blue Plate Special
Fresh steamed vegetables over brown rice with tofu-tamari sauce and organic 9-grain toasted bread.
A recent addition to our menu. Raw zucchini pasta served with marinara sauce and a cashew sauce. Topped with parsley, tomatoes, scallions and red bell peppers.
Sides of sour cream, butter and scallions.
Broccoli, Onions, Mushrooms sauteed in tamari sauce.
A heaping scoop of chili, plus jack cheese and scallions.
Served with steamed vegetables, grilled tofu and jack cheese.
California Chili and Cornbread* **
A hearty blend of kidney beans, black beans, pinto beans, vegetables and spices garnished with jack cheese and scallions. Served with home-style honey cornbread.
Complete your meal with a cup of our famous soup! Your choice from our daily selection can be added to any salad (except the dinner salad), sandwich, wrap or appetizer.
Turkey Avocado Wrap
One of our favorites. Grilled soy turkey with avocado, cheese, lettuce, tomato, red onion and mayo-tamari sauce.
Grilled Portabello Wrap
Marinated portabello mushroom slices grilled with red bell peppers and wrapped with fresh spinach, and our tofu-tamari sauce.
The ultimate vegetarian burrito: a tasty combination of refried black and pinto beans with jack cheese, brown rice, lettuce, guacamole, salsa, and a side of sour cream.
Chicken Pesto Wrap*
Grilled marinated “chicken” with housemade pesto, grilled red bell peppers, spinach, tomatoes and red onions.
Light and satisfying. Our Curry of the Day with lettuce, carrots, beets, sprouts and sweet apple chutney sauce.
Fresh homemade hummos wrapped with grated carrots, red pepper, lettuce, tomato, and lemon tahini sauce.
Slice of Neatloaf* **
9-Grain Organic Bread
Gluten -Free Bread
Grilled multi-grain tortilla
Shredded jack cheese
Tofu (2 slices)
Tempeh (2 slices)
Grilled Bacon (3 strips)
Peppermint, Chamomile, Country Peach, Mandarin Orange Spice, Cranberry Apple, Earl Grey (regular or decaf), Green tea (regular or decaf), Bengal Spice, or Rooibos Madagascar Vanilla Red.
ask for the current flavors.
Jyoti-Bihanga’s exclusive blend: 4 herbs to relax and calm body and nerves, Caffeine-free.
This handcrafted tea is made of 5 herbs including Guarana, designed to enliven and energize your system. Contains caffeine.
Chai (Hot or Iced)
Delicious Indian spiced tea with honey, made in our own kitchen. Choose from: Regular: made with black tea and milk; Herbal: made with herbal tea and soy milk.
We use select organic ground coffee beans and filtered water to produce a great coffee. Regular or Decaf.
Fresh Squeezed Juice
Orange or Carrot.
Vanilla, Chocolate, Mango, Coffee and Mocha.
Pure and refreshing blend of fruit and apple juice. Add a scoop of ice cream or soy protein powder for $1. Flavors: Strawberry-Banana, Peach-Mango, Raspberry-Peach.
Santa Cruz Organic Sodas
Made with pure juice and carbonated water. No artificial ingredients: Vanilla Creme, Lemon Lime, Orange Mango.
Blue Sky Natural Sodas
Cherry Vanilla Creme, Root Beer, Ginger Ale.
Sparkling Mineral Water
Sparkling Apple Juice
Still the best pie around! Fresh sliced Granny Smith apples with a little brown sugar in a whole wheat crust, baked in an enormous pie pan so the slices are big!
We make our own carrot cake from scratch using fresh grated carrots, walnuts, and pineapple with a rich cream cheese frosting.
Vegan Chocolate Mousse cake
A delicious slice of our popular cake made without eggs or dairy, using all natural ingredients and natural sweeteners and topped with raw sliced almonds.
Ancient Indian dessert! Made with milk, honey and raisins. Topped with whipped cream. Served chilled or warm.
This listing hasn't rated yet.
San Diego, CA
|TODAY||11:00am - 9:00pm|
|MON||11:00am - 9:00pm|
|TUE||11:00am - 9:00pm|
|WED||11:00am - 3:00pm|
|THU||11:00am - 9:00pm|
|FRI||11:00am - 9:00pm|
|SAT||12:00pm - 9:00pm|
|SUN||9:00am - 1:00pm|