olwemg44now - localhost
object(Restaurant)#205 (14) { ["id":"Restaurant":private]=> string(3) "904" ["data":"Restaurant":private]=> object(stdClass)#203 (49) { ["cid"]=> string(3) "904" ["nid"]=> string(4) "1410" ["slug"]=> string(25) "urbane-restaurant-and-bar" ["name"]=> string(25) "Urbane Restaurant and Bar" ["address"]=> string(43) "1639 8th Avenue, Seattle, WA, United States" ["phone"]=> string(14) "(206) 676-4600" ["website"]=> string(29) "http://www.urbaneseattle.com/" ["city_nid"]=> string(2) "32" ["city_slug"]=> string(10) "seattle-wa" ["sid"]=> string(2) "48" ["content"]=> string(0) "" ["llid"]=> string(32) "d8d626e88e30c1cfd0aff660d2e1591f" ["google_id"]=> string(40) "9483c8da00726fd8643fa912267bf49fb36d06a3" ["google_lat"]=> string(11) "47.61333700" ["google_lng"]=> string(13) "-122.33340900" ["services_json"]=> string(0) "" ["hours_json"]=> string(289) "{"Sunday":{"open":"0630","close":"1430"},"Monday":{"open":"0630","close":"1730"},"Tuesday":{"open":"0630","close":"1730"},"Wednesday":{"open":"0630","close":"1730"},"Thursday":{"open":"0630","close":"1730"},"Friday":{"open":"0630","close":"1730"},"Saturday":{"open":"0630","close":"1430"}}" ["credit_cards"]=> string(1) "0" ["utc_offset"]=> string(4) "-480" ["city"]=> string(7) "Seattle" ["state"]=> string(10) "Washington" ["country"]=> string(13) "United States" ["zip"]=> string(5) "98101" ["facebook"]=> string(0) "" ["twitter"]=> string(0) "" ["sp_id"]=> string(6) "urbane" ["google_ref"]=> string(0) "" ["y_url"]=> string(0) "" ["rating"]=> string(1) "0" ["price_meter"]=> string(1) "1" ["or_meter"]=> string(1) "4" ["category_id"]=> string(1) "1" ["google_place_id"]=> string(27) "ChIJu_VRNLVqkFQRR6qyyVqUSb8" ["google_photos"]=> string(1) "1" ["status"]=> string(9) "displayed" ["featured_items"]=> string(0) "" ["listing_statement"]=> string(0) "" ["listing_question"]=> NULL ["listing_organicmeter"]=> NULL ["display_sp_menu"]=> string(1) "1" ["email_fetched"]=> string(3) "n/a" ["google_photos_update"]=> string(10) "1550268657" ["crm_status"]=> string(4) "cold" ["status_verified"]=> string(7) "not_yet" ["how_verified"]=> NULL ["comments_verified"]=> NULL ["organicmeter_verified"]=> NULL ["open_close_status"]=> string(4) "OPEN" ["uniq_id"]=> string(5) "OR904" } ["image_sizes"]=> array(7) { ["thumb"]=> array(2) { [0]=> int(88) [1]=> int(88) } ["thumbHome"]=> array(2) { [0]=> int(184) [1]=> int(146) } ["thumbCity"]=> array(2) { [0]=> int(292) [1]=> int(200) } ["tumbRest"]=> array(2) { [0]=> int(290) [1]=> int(180) } ["thumbFav"]=> array(2) { [0]=> int(395) [1]=> int(150) } ["thumbMap"]=> array(2) { [0]=> int(147) [1]=> int(139) } ["largePhoto"]=> array(2) { [0]=> int(600) [1]=> int(900) } } ["tags":"Restaurant":private]=> NULL ["menu_pdf":"Restaurant":private]=> NULL ["menu_sp":"Restaurant":private]=> NULL ["reviews":"Restaurant":private]=> NULL ["is_premium":"Restaurant":private]=> NULL ["pics":"Restaurant":private]=> NULL ["featured_image":"Restaurant":private]=> NULL ["premium"]=> NULL ["status"]=> string(9) "displayed" ["categories":"Restaurant":private]=> NULL ["other_city"]=> int(0) }

Urbane Restaurant and Bar






CATEGORY: Restaurants & Cafes

TAGS: USDBC certified, Locally Grown, Gluten Free, American, Vegan Friendly, Vegetarian Friendly

Restaurant Menu - urbane


our hand cut fries smothered in chicken gravy, topped with melted cheese curds

Add Mushrooms

Dungeness Crab Cakes
roasted delicata squash, fresh basil, mama lil's peppers, lemon aioli


Trio of Braised Short Rib Sliders
caraway pickled cabbage, horseradish cream


Steamed Totten Inlet Mussels with Grilled Bread
housemade pancetts, lemon, black raven sun thief beer, alder-smoked garlic aoli


Botanero Cheese
mexican style cheese with cilantro and jalepeno, made in albany, oregon friend jalepeno, cilantro, crackers


Brie Stuffed Potato Croquettes
artisan brie cheese, roasted sweet pepper sauce


American Charcuterie Board
marcona almonds, apple chips and apple mustard


Roasted Oregon Bay Shrimp Diablo
in spicy tomato sauce with goat cheese, garlic bread


Fried Pacific Calamari
garlicky potato puree, parsley and lemon zest


Roast Garlic and Goat Cheese Toast
head of roast garlic, melted goat gouda, celery heart salad, truffle oil


From the Sea

Grilled Alaskan Coho Salmon
bacon and heirloom potato hash, braised collard greens and caramelized onion butter


Pan Seared Washington Black Cod
carso's papardelle delicata squash, chestnuts, pomegranates, arugula


Steamed King Crab Legs
lemon butter, roasted parsley potatoes


From the Ranch

Grilled New York Steak*
choice of yellowstone 100% grassfed beef or double "r" ranch washington beef, cipollini onions in cream, roasted broccoli, bluebird farm farro


Lemon Roasted Palouse Pastured Chicken
mashed butternut squash and potatoes, roasted rainbow carrots, hazelnut parsley salad


Double Stack Yellowstone Grassfed Beef Burger*
smoky campfire cheese, tomato chutney, horseradish mustard, and lettuce-pickle salad on macrina's potato bun, hand-cut fries


Braised Anderson Ranch Lamb Shank
black eyed peas, grilled peach, mint


From the Earth

Mushroom Risotto
creamy risotto with wild mushrooms, parmigianno and fresh herbs


From the Field

Marinated Kale and Apple Salad
lacinato kale, honeycrisp apples, beecher's flagship cheddar, holmquist hazelnuts


Marinated Beets & Mt. Townsend Seastack Cheese
pistachio butter, pickled shallot


Organic Mixed Greens
radish, willamette valley aged gouda, verjusnette


Iceberg Wedge Salad
blue cheese dressing, crispy prosciutto, oil cured tomatoes, red onion, croutons


Farmer's Market Soup of the Day



Wild Washington Chanterelle Mushrooms
garlic butter and thyme


Mac N' Cheese
our house made velvety beecher's cheddar cheese sauce, cavatappi pasta, breadcrumbs

Add Dungeness Crab

Hand Cut French Fries
house 1000 island


Customer Reviews

This listing hasn't rated yet.

1639 8th Avenue
Seattle, WA

TODAY 6:30am - 5:30pm

SUN 6:30am - 2:30pm
MON 6:30am - 5:30pm
TUE 6:30am - 5:30pm
WED 6:30am - 5:30pm
THU 6:30am - 5:30pm
FRI 6:30am - 5:30pm
SAT 6:30am - 2:30pm