olwemg44now - localhost
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Blue Duck Tavern

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CATEGORY: Restaurants & Cafes

TAGS: Wine list, Breakfast, Lunch, Dinner, Potatoes and grains, fruits and vegetable juices, dessert wines, Vegan Friendly, Vegetarian Friendly, American, Wi-Fi


Restaurant Menu - blue-duck-tavern

Starters

Seasonal Soup of the Day
market availability

 
$12.00

Pumpkin Soup (Tuscarora, PA)
foie gras, young turnip salad, brioche

 
$16.00

Wood Oven-Roasted Bone Marrow (Creekstone, KS)
bacon butter, pistachio crust

 
$16.00

Jumbo Lump Crab Cake (Chesapeake Bay, MD)
horseradish broth, cabbage slaw

 
$16.00

Salads

Baby Gem Lettuce (Earth and Eats, PA)
carrot, radish, jerky, buttermilk dressing

 
$11.00
With Duck Confit Or Scallop
$24.00

Cauliflower and Apple Salad (Earth and Eats, PA)
endive, candied pecans, mulled spice vinaigrette

 
$12.00
With Chicken Breast Or Monkfish
$24.00

Wood Oven-Roasted Acorn Squash (Tuscarora, PA)
lentils, black walnut, cremont cheese, sherry-maple vinaigrette

 
$11.00
With Scallop Or Wagyu Beef Steak
$25.00

Meat, Poultry and Fish

Shenandoah Dry-Aged Hamburger (Shenandoah, VA)
choice of aged cheddar or maytag blue cheese served with steak fries

 
$22.00

Braised Beef Rib (Creekstone, KS)
house made steak sauce

 
$26.00

Wood Oven-Fired Wagyu (Snake River, ID)
charred onion vinaigrette

 
$36.00

Suckling Pig Sandwich (Pipe Dreams, PA)
braised greens, chow-chow beer mustard

 
$20.00

Wood Oven-Roasted Duck Confit Leg (Grimaud, CA)
fall vegetables, fig jam

 
$22.00

Roasted Lemon-Brined Organic Chicken (Tecumseh, NE)
potato hash, leek jam

 
$24.00

Seared Rainbow Trout (Asheville, NC)
brussels sprouts, almond vinaigrette

 
$24.00

Wood Oven-Fired Monkfish Loin (Montauk, NY)
cocoa bean stew, andouille sausage

 
$28.00

Seared Diver Scallops (Viking Village, NJ)
carrot, fennel, hazelnut

 
$28.00

Market Fish of the Day (Market Availability)

 
$30.00

Jumbo Lump Crab Cakes (Chesapeake Bay, MD)
horseradish broth, cabbage slaw

 
$32.00

Vegetarian

Pumpkin Tortelli (Earth and Eats, PA)
amaretto, brown butter, sage

 
$24.00

Potatoes and Grains

Potato Purée with Soft Garlic (Path Valley, PA)

 
$8.00

Creamy Stone-Ground Grits (Anson Mills, SC)
smoked gouda, red-eye gravy

 
$8.00

Toasted Farro (Anson Mills, SC)
cured tomatoes, almonds, preserved lemon, herbs

 
$8.00

Hand-Cut BDT Triple Fries (Gpod, ID)

 
$10.00

Vegetables

Fall Vegetables (Path Valley, PA)

 
$8.00

Mixed Greens Salad (Earth and Eats, PA)
house made champagne vinaigrette

 
$8.00

Brussels Sprouts (Earth and Eats, PA)
ham hock, mustard bbq

 
$8.00

Roasted Cauliflower Gratin (Earth and Eats, PA)
mornay, cracker crumb

 
$10.00

Roasted Wild Mushrooms (Kennett Square, PA)
olive oil croutons

 
$10.00

Customer Reviews

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1201 24th Street Northwest
Washington, DC

TODAY 5:30pm - 11:30pm

SUN 5:30pm - 10:30pm
MON 5:30pm - 10:30pm
TUE 5:30pm - 10:30pm
WED 5:30pm - 10:30pm
THU 5:30pm - 11:30pm
FRI 5:30pm - 11:30pm
SAT 5:30pm - 11:30pm