Fresh Break

USDA-Certified Organic by QSC
This is the first fast-casual certified-organic restaurant in Florida. Fusion cousine, Kaitai Bowls, Salads and more, all made with sustainable organic ingredients.
A chef-created menu brings this place exceptional flavor.

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70% of Consumers in the US

Associate “organic” with cleaner, healthier living & increasingly seek locally sourced & organic menu items.¹

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