Organic Festival

Raleigh's First and Only 100% Organic Restaurant. Serves sandwiches, salads, soups and stews. All meats and produce are USDA Certified Organic. Sourced mostly locally. All sauces and dressings are made from scratch daily. No sugars are added to any sauce or dressings. Only Multi-grain and Whole grain flours are used for breads and desserts.