Campagnola

WeÔÇÖre relaxed about many things, but when it comes to the food, Chef Vince DiBattista and his team are committed to using the best in seasonal ingredients, preparing them with care, and presenting dishes in a simple, straightforward style.
We proudly use locally grown and organic products whenever they are available:

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70% of Consumers in the US

Associate “organic” with cleaner, healthier living & increasingly seek locally sourced & organic menu items.¹

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