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About this restaurant

Arethusa Farm

Arethusa Farm is a certified organic vegetable farm established in 1999 and relocated to the Intervale in 2002 at the Intervale in Burlington, VT. We grow a wide selection of vegetables on fifteen to twenty acres of sandy soil along the Winooski River.

We are an urban farm, uniquely situated minutes from downtown Burlington. The majority of our produce is distributed within a 10-mile radius of the farm throughout Burlington and some surrounding communities.

During the growing season, we harvest by hand and with our new baby greens harvester, and deliver twice a week to local grocers, restaurants, schools and cafes.

On Saturdays through the Mothers Day (May) to Halloween (Last weekend in October) we sell our produce at the Burlington Farmers Market in City Hall Park.

Thomas Walking in the Rye May 2013

Thomas Case founded the Arethusa Farm in 1999.

ÔÇ£IÔÇÖm proud to be a farmer and feel empowered by creating a working life that allows me a great deal of self determination. I get a lot of satisfaction knowing that our farm is helping to feed our community and I can take care of my family and my crew.ÔÇØ

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